- 1/2 cup canned white kidney beans, rinsed
- 1 package shirataki noodles
- 1/2 cup tomato sauce
- 1 tsp hot chili peppers (optional)
Drain and rinse shirataki noodles. Fill a medium sized pot with water and bring to a boil and add noodles. Cook as directed on package.
In a seperate fgrying pan add beans and tomoato sauce. Warm over medium heat for 3-4 minutes. Once noodles are cooked, drain and add to frying pan. stir, until well combined.
Serve and top with hot peppers. Enjoy
Makes 1 serving
Calories: Carbohydrates, Protein, Fat